Brunch

Juices

Orange Juice - Complimentary
Grapefruit Juice - Complimentary
Cranberry Juice - Complimentary
Apple Juice - $3.00
V8 Vegetable - $3.50
Lemonade - $3.00

Coffee and Tea

Espresso - $3.00
Cappuccino - $3.50
Latte - - $3.50
Mocha - - $3.50
Americano - $3.00
Hot chocolate - $3.00
Tazo Tea, please ask your server for current offerings - $3.50
Iced Tea - - $4.00
Arnold Palmer - $3.25

Soda

Coca Cola - $2.50
Diet Coke - $2.50
Sprite - - $2.50
Dry Soda Lemongrass - $3.50
Dry Soda Lavender - $3.50
Dry Soda Kumquat - $3.50

Cocktails & Bubbles

Bloody Mary: Smirnoff vodka, tomato juice, horseradish, celery salt, pepper, lime - $6.50
Dill & Cucumber Mary: Smirnoff vodka, fresh dill, cucumber, tomato juice, lime - $6.50
Bloody Caesar: Smirnoff vodka, fresh dill, cucumber, Clamato juice, lemon - $6.50
Mimosa: Fresh orange juice, sparkling wine - $7.00
Kir Royale: Sparkling wine, splash of crème de cassis - $7.25
Champagne Cocktail: Peach schnapps, grapefruit juice - $7.25

Joe’s Scramble

Eggs scrambled with sausage, fresh spinach, mushroom medley, white cheddar cheese - $14.00

Pike’s Market Omelet

Sliced ham, fresh avocado, diced tomato, onions, cheddar cheese fresh herbs - $16.00

Seattle Scramble

Eggs scrambled with smoked salmon, sour cream, chives, capers, red onion - $15.00

Lox n’ Bagel

Girard & Dominique smoked salmon, toasted bagel traditional accompaniments - $14.00

Cedarbrook Signature

Two eggs any style, sausage, bacon, diced rosemary potatoes - $18.00

Pancakes

Stack of buttermilk pancakes, maple syrup, choice of bacon or link sausage - $14.00

Cedarbrook Burger

Lettuce, onion, tomato, Tillamook cheddar, choice of garlic fries or salad - $18.00

Chicken Sandwich

Lettuce, onion, tomato, Tillamook cheddar, choice of garlic fries or salad - $18.00

Dungeness Crab Cake

Creole sauce, pickled onions, fresh cilantro - $20.00

Chicken Caesar Salad

Grilled chicken, romaine lettuce, Gran Padano parmesan, fresh lemon, croutons$16.00

Crab Cobb

Dungeness crab, romaine lettuce, tomatoes scallions, capers - $18.00

Accompaniments

Rosemary Diced Potatoes - $5.00
Bacon, Ham or Sausage - $7.00
Sour Cream or Salsa - $2.00
Pancakes (2) - $6.00

Darren McNally, Executive Chef. Precious Agarpao, Sous Chef.

*The Department of Heath requires us to inform our guests that the consumption of raw or undercooked foods may pose health risks.